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Crêpes with Ricotta and Orange

CBreakfast

Crêpes with Ricotta and Orange

Wafer-thin, golden crêpes with creamy ricotta, fresh orange slices, chopped orange peel and a touch of honey.

  • Time 45 min
  • for 4 servings
  • Medium
  • Vegetarian
  • Pork-free

By andre

Ingredients

for 4 servings

  • Plain flour
  • milk
  • eggs
  • sugar
  • Salt
  • butter, melted
  • Butter for frying
  • Ricotta
  • honey
  • Oranges
  • Candied orange peel, finely chopped

Preparation

1

Mix the flour, sugar and salt in a bowl. Gradually whisk in the milk and eggs until you have a smooth, runny batter. Stir in the melted butter and let the batter rest for 20 minutes.

Amounts and steps in the app

You’ll find the exact amounts and all 7 preparation steps in Cookiza! Save the recipe, scale servings and cook step by step in cooking mode.