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Lentil Stew with Meatballs

CSoups

Lentil Stew with Meatballs

Hearty stew of brown lentils, potatoes, carrots and bell pepper with little meatballs, served with a dollop of sour cream and crispbread.

  • Time 60 min
  • for 4 servings
  • Medium

By andre

Ingredients

for 4 servings

  • brown lentils
  • mixed ground meat (beef and pork)
  • egg
  • Breadcrumbs
  • Onion
  • garlic
  • waxy potatoes
  • Carrots
  • Red Bell Pepper
  • tomato paste
  • vegetable stock
  • Sweet paprika
  • rapeseed oil
  • red wine vinegar
  • spring onions
  • sour cream (Schmand)
  • Salt
  • Pepper
  • crispbread

Preparation

1

Knead the ground meat with the egg, breadcrumbs, salt and pepper, then shape into about 20 small balls with wet hands.

Amounts and steps in the app

You’ll find the exact amounts and all 7 preparation steps in Cookiza! Save the recipe, scale servings and cook step by step in cooking mode.