CMain dishes

Seared Salmon with Vegetable Noodles

Pan-seared salmon fillet, still just translucent in the center, with a lightly caramelized crust on zucchini and carrot noodles with baby spinach and a squeeze of lime.

Time 30 min
for 4 servings
Medium

Lactose-free
Pork-free

By andre

Ingredients

for 4 servings

skinless salmon fillet
Zucchini
Carrots
Baby spinach
garlic
lime
Soy Sauce
honey
Olive Oil
Salt
Pepper

Preparation

Cut the salmon into 4 equal pieces, pat dry and season lightly with salt and pepper. Whisk the soy sauce with the honey and 1 tbsp lime juice.

Amounts and steps in the app

You’ll find the exact amounts and all 7 preparation steps in Cookiza! Save the recipe, scale servings and cook step by step in cooking mode.