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Mini Tarts with Oranges and Blackberries

CDesserts

Mini Tarts with Oranges and Blackberries

A crunchy almond and date crust meets a creamy vanilla filling, fresh oranges, blackberries and a hint of cinnamon.

  • Time 140 min
  • for 4 servings
  • Medium
  • Vegetarian
  • Gluten-free
  • Pork-free

By andre

Ingredients

for 4 servings

  • Almonds
  • Dates, pitted
  • Coconut oil
  • Salt
  • cream cheese
  • whipping cream
  • maple syrup
  • Vanilla Extract
  • Oranges
  • Blackberries
  • Rosemary sprigs
  • Cinnamon

Preparation

1

Coarsely grind the almonds in a blender, then add the dates, coconut oil and salt and blend until a sticky, crumbly mixture forms.

Amounts and steps in the app

You’ll find the exact amounts and all 7 preparation steps in Cookiza! Save the recipe, scale servings and cook step by step in cooking mode.