CBaking

Easter-Cupcakes

Name: Easter-Cupcakes
Total time: 40 min
Yield: 12
Ingredients: Dark Chocolate; flour; 1/2 Packet(s) Baking Powder; baking soda; milk; Cocoa powder; brown sugar; Icing Sugar; Yogurt, 10% fat; Granulated Coffee (Instant Coffee); Butter; Mini Chocolate- or Sugar Eggs; Chocolate Chips

Time about 40 minutes
Resting time about 10 minutes
for 12 servings
Medium

Vegetarian
Pork-free

By Andre Sendowski

Ingredients

for 12 servings

Dark Chocolate
flour
1/2 Packet(s) Baking Powder
baking soda
milk
Cocoa powder
brown sugar
Icing Sugar
Yogurt, 10% fat
Granulated Coffee (Instant Coffee)
Butter
icing / glaze
decoration
Mini Chocolate- or Sugar Eggs
Chocolate Chips

Preparation

For the cupcakes, preheat the oven to 190°C (fan-assisted - 180°C) and line a muffin tin with paper cases.

Amounts and steps in the app

You’ll find the exact amounts and all 13 preparation steps in Cookiza! Save the recipe, scale servings and cook step by step in cooking mode.